LAS VEGAS (KTNV) — Las Vegas Restaurant Week kicks off on June 17 and will run until June 28.
During this week, participating restaurants will offer prix-fixe menus at price points ranging from $20 to $80.
Proceeds for the week will benefit Three Square, Southern Nevada’s only food assistance program serving several counties.
Kicking off Restaurant Week with Three Square is Chef Robert Irvine with Tropicana Las Vegas.
On June 13, guests can enjoy a sizzling Summer Cookout with the one and only Chef Irvine.
For more information about Las Vegas Restaurant Week, Three Square and the Summer Cookout with Chef Irvine visit here.