PHOTOS: Vegas Uncork'd by Bon Appetit
Chef Masaharu Morimoto uses his katana on a bottle of Prosecco as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Chef Masaharu Morimoto uses his katana on a bottle of Prosecco as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Chefs pose for a group photo as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
STK Las Vegas Executive Chef Stephen Hopcraft and Libertine Social principal bartender Tony Abou-Ganim greet each other as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Chef Masaharu Morimoto laughs as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Chef Masaharu Morimoto tries to get Chef Julian Serrano to take his place after failing to get the cork out of the bottle of Prosecco as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Christina Wilson, Gordon Ramsay Group executive chef for its U.S. division, mingles with guests as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Hell's Kitchen Executive Chef Jennifer Murphy mingles with guests as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
STK Las Vegas Executive Chef Stephen Hopcraft mingles with guests as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Restaurant Guy Savoy Executive Chef Julien Asseo mingles with guests as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau
PHOTOS: Vegas Uncork'd by Bon Appetit
Chef Guy Savoy mingles with guests as Vegas Uncork'd kicks off its 12th year with a "Saber Off Extravaganza" at The Park Thursday, May 10, 2018, in Las Vegas. CREDIT: Sam Morris/Las Vegas News BureauPhoto by: Sam Morris / Las Vegas News Bureau