There's no reason for a boring salad in Las Vegas. And salads are great to eat when the temperatures are soaring in the desert. They are light and refreshing and oh-so-delicious. Here are some of our favorite Las Vegas salads.
Cantina Shrimp Salad at Cadillac Mexican Kitchen
Made with mixed greens, grilled shrimp, mangos, strawberries, grapes and pepitas tossed in a honey-lime vinaigrette.
Chicken Watercress Caesar Salad at Chica
Made with pulled rotisserie chicken, fresh watercress, parmesan croutons and cilantro Caesar dressing.
Ginger Chicken Potsticker Salad at Tom's Urban
Baby kale, romaine, shredded cabbage, carrots, cucumbers, drizzled with Siracha, peanut dressing & soy dressing.
Fried Chicken Salad at Steak 'n Shake Hooters
Fried chicken breast served over a crisp lettuce blend along with grated carrots, red cabbage, diced tomatoes and cheddar cheese.
Strawberry Caesar Salad at The Porch
Caesar Cardini original dressing served over crisp romaine and topped with seasonal berries.
Taco Salad at Hooters Casino Hotel
Iceberg lettuce and cabbage mix topped with pico de gallo, shredded cheese, cilantro, sour cream, fresh guacamole and chili served on bed of tortilla chips with tangy lime vinaigrette. May substitute chicken or blackened mahi mahi.
Summertime Steakhouse Salad at Echo & Rig
Made with natural USDA prime steak, red onion, mango, avocado, basil, romaine and white balsamic-lime vinaigrette.
Baby Beets salad at Spago by Wolfgang Puck
A salad comprised of jewel-like roasted beets, citrus yogurt, pistachios, marinated feta cheese, sorrel and mint.
Leek Vinaigrette Salad at Blue Ribbon
Features red peppers, tomatoes, chives and a mustard vinaigrette.
Mizuhiki Salad at Morimoto Las Vegas
Local romaine is paired with seared salmon and dressed with Morimoto Caesar dressing and Morimoto Grapeseed Oil.
Vermicelli Noodle Salad at 595 Craft and Kitchen
Made with vermicelli noodles, red leaf lettuce, carrot, cucumber, pickled daikon, cilantro, mint, candied peanuts and sweet chili vinaigrette.
Burrata e Para Salad at Boteco
Made with burrata cheese, pears, tomatoes, roasted walnuts and balsamic vinegar.
Urban Seed Salad at DW Bistro
Caramelized pecans, orange segments, bell pepper, goat cheese and balsamic vinegar.
Roasted Beets & Goat Cheese Salad at Public School 702
Features yogurt lime dressing, pistachio, soft herb salad and sherry wine vinaigrette (vegan version also available).
Strawberry and Cucumber Salad at Carson Kitchen
Light and refreshing, the salad features strawberries, cucumber, honey mint vin and parmesan tuile.
Caesar Salad at Buddy V's Ristorante
Buddy "Cake Boss" Valastro adds a unique twist to the classic Caesar salad with melt-in-your-mouth polenta croutons.
Turkey Cobb Salad at Siegel's 1941
The Turkey Cobb Salad involves butter lettuce, avocado, egg, tomatoes and applewood bacon.
Tomato Salad at Estiatorio Milos at The Cosmopolitan
The Tomato Salad features vine-ripe tomatoes, extra virgin olive oil and barrel-aged feta.
Strawberry Spinach Salad at Grimaldi's Pizzeria
Taste of summer in a bowl with strawberry vinaigrette, feta cheese, red onions, toasted almonds and sliced strawberries.
Italian Wedge Salad at Giordano's
The recent arrival to the Giordano’s menu features romaine hearts, bacon, baby tomatoes, scallions and blue cheese topped with a signature ranch dressing.
Shaved Brussel Sprout Salad at Ri Ra Las Vegas
Arugula, dried cranberries, spicy cashews, shaved Brussel sprouts and a Vermont maple mustard vinaigrette.
Crispy BBQ Chicken Salad at Public School 702
Includes tomatoes, avocado, bacon lardons, grilled corn, white cheddar, egg, buttermilk herb dressing and whiskey BBQ sauce.
Thai Cobb 2.0 at SkinnyFATS
The Thai Cobb 2.0 puts an ethnic twist on the traditional Cobb salad with a fried egg, romaine salad, mango, peppers, scallion and peanut dressing.
Bleu Balsamic at SkinnyFATS
Features shaved New York Strip, spinach salad, cherry tomatoes, red onion, bleu cheese and balsamic. The best part? It's only 460 calories.
Golden Beet & Strawberry Carpaccio at Hamptons LV
Arugula, shaved golden beets, sliced strawberries, herbed goat cheese, Spanish marcona almonds, chives, and champagne & honey vinaigrette.
Kale & Apple Salad at Beauty & Essex
Made with apple cider vinaigrette, pancetta, candied pecans and shaved goat cheese.
Mediterranean Salad at Beauty & Essex
A classic mix of tomato, cucumber, goat cheese and pita croutons.
Detox Green Bowl at Overlook Grill
A delicious mix of quinoa, baby kale, apple, dried cranberries, broccoli, avocado and cilantro maple dressing.
Goat Cheese and Strawberry Salad at Overlook Grill
Refreshing salad made up of spinach and fresh strawberries, candied pecans, red radish, goat cheese and strawberry balsamic vinaigrette.
Green and White Asparagus Salad at Rose. Rabbit. Lie.
Green and white asparagus tossed in truffle custard and preserved Meyer lemon.
Brussels Sprout Salad at STK
Brussels sprouts with candied walnuts, pear and pomegranate citrus dressing.
Hearts of Palms Salad at Tuscany Gardens
Avocado, sweet onions, mixed greens, baby heirloom tomato, Mozzarella di Bufala, capers and hearts of palm tossed in an Italian vinaigrette.
California Salad at PUB 365
Kale, strawberries, toasted almonds, avocado and feta tossed with a poppy vinaigrette.
Chopped steakhouse salad at Station Casinos steakhouses
Chopped salad with avocado, gorgonzola, tomato, applewood bacon and white French dressing.