Boyd Gaming’s The Orleans Hotel and Casino and Gold Coast Hotel and Casino are celebrating Lunar New Year 2021, the Year of the Ox, with authentic Asian dining offerings this February.
To commemorate Lunar New Year, Ondori Asian Kitchen at The Orleans Hotel and Casino will serve a variety of delectable Chinese New Year specials starting Feb. 12 through Feb. 14 from 11:30 a.m. to close.
The specials include the Good Luck in the Year of the Ox special, a red wine-braised oxtail stew for $28.88; the Prosperity in the New Year dish, featuring a fresh and steamed whole seabass for $38.88; the Jīn Huá Yù Shù Jī special, featuring ham, black mushrooms and half-boneless steamed chicken for $38.88; the Plate of Gold with crispy, deep-fried oysters for $28.88; and Fat Choy with Dry Oyster Soup, a black moss, dried oyster and bean curd stick soup for $28.88.
For reservations, please call (702) 365-7111 or visit their website.
Visitors can ring in the Lunar New Year with authentic and festive Chinese cuisine at the award-winning restaurant, Ping Pang Pong, as well as the celebrated noodle bar, Noodle Exchange at Gold Coast Hotel and Casino.
Ping Pang Pong offers a renowned dim sum experience and a wide variety of specialty Chinese dishes from 10 a.m. – 3 a.m. daily. The quick and convenient Noodle Exchange serves multiple noodle and rice dishes and its house-favorite, mini hot pots from noon – 10 p.m. daily.
In honor of Chinese New Year, Ping Pang Pong will present its traditional gold brick-shaped Golden Fortune New Year Sweet Rice Cake, symbolizing ascending prosperity, health and peace for the new year. The classic offering is stamped with “999.9 Gold Bar” and will be available for $15. Ping Pang Pong will also serve Good Luck Cookies for $6.88 and Koi Fish-Shaped Coconut Pudding for $12.99, bringing guests good fortune in the new year.
The special Chinese New Year offerings will be available from Feb. 1 through Feb. 16.