Aptly named “The Reaper,” this five-alarm spicy pie is made with Habanero chili sauce, chili pepper-infused mozzarella, sriracha marinated chorizo sausage, Carolina reaper chili oil, and sliced Habanero peppers. The 20” pie, which is only available in the Evel Pie restaurant, is served flaming–literally.
Introducing Evel Pie's hottest new pizza challenge, "The Reaper", which aims to top all other "hot" food challenges.
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