Three Square has promoted Andrea Martinez, Kate McLaughlin and Regis Whaley.
Andrea Martinez, who joined Three Square in September 2014, was promoted to programs manager.
Kate McLaughlin was promoted to logistics manager. She started with Three Square as a volunteer in 2010. McLaughlin accepted a part-time position as a research associate in 2011 and was promoted to a program coordinator in 2013.
Regis Whaley was promoted to business support manager. He joined the Three Square government affairs team in May 2015.
Three Square Food Bank is Southern Nevada's only food bank. It was established in 2007 to offer wholesome, nutritious food to nonprofit and faith-based organizations, schools and feeding sites that serve a wide range of Southern Nevadans.
Three Square currently provides more than 38 million pounds of food and grocery product – the equivalent of more than 31 million meals – per year to a network of more than 1,300 community partners.
