A chain of Chinese restaurants in California is requiring its employees and customers to have their temperatures taken before being allowed to work or eat there.
Sichuan Impression uses an infrared thermometer to check for fevers before allowing anyone to dine or work in its restaurants.
The restaurant owners say she thinks they may have lost some business, but most people are cooperating with the extra precautions.
They are also offering discounts to anyone who is ill and orders food to be delivered.
