Brigette Contreras from STK Las Vegas was honored as Pastry Chef of the Year by the Nevada Restaurant Association.
Contreras was recognized for her artistic and multi-inspirational style, as well as her continued dedication to advancing the pastry industry through sharing her expertise with younger generations.
"I'm honored to have received this recognition, and to have been nominated alongside so many other great, talented chefs," said Contreras. She added that she was proud to share what she loves with the Las Vegas community.
