UNLVino - BAR-b-q
“BAR-b-q” at Cleveland Clinic Lou Ruvo Center for Brain Health – Sunday, April 21: 11 a.m.-2 p.m. UNLVino debuts a mixology-focused BAR-b-q, rounding out an impressive four days of beverage events benefitting UNLV’s Hotel College. Featuring cuisine from renowned celebrity chefs Charlie Palmer, Scott Conant and Gustav Mauler, the luxurious tasting event will be elevated with craft-cocktail creations by Master Mixologist Francesco Lafranconi set amongst the awe-inspiring architecture of Cleveland Clinic’s Lou Ruvo Center for Brain Health. Tickets are $100 in advance; $125 at the door. UNLVino--Nevada's original wine festival will showcase an array of international beverages and continue Southern Wine & Spirits of Nevada's mission to raise millions of scholarship dollars for students of UNLV's William F. Harrah College of Hotel Administration. The events also serve to honor recipients of the Dom Pérignon Award of Excellence. The Dom Pérignon Award of Excellence Honoree is Scott Sibella, president and COO of the MGM Grand For more information, visit www.UNLVino.com or call 877.413.VINO; tickets are available at www.UNLVTickets.com.
Cleveland Clinic Lou Ruvo Center for Brain Health
888 W Bonneville Ave , Las Vegas, NV 89106